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fenugreek    音标拼音: [f'ɛnugr,ik]
n. 胡芦巴

胡芦巴

fenugreek
n 1: annual herb or southern Europe and eastern Asia having off-
white flowers and aromatic seeds used medicinally and in
curry [synonym: {fenugreek}, {Greek clover}, {Trigonella
foenumgraecum}]
2: aromatic seeds used as seasoning especially in curry [synonym:
{fenugreek}, {fenugreek seed}]


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  • Fenugreek - How much in 5 gal batch? - Homebrew Talk
    Picked up the whole fenugreek today from the hippie store (they also had crushed dust), it was about $6 pound, and I got 8 oz Plan to put a couple ounces in the secondary Fresh fenugreek smells suspiciously like curry indian food, so it'll be interesting how the maple flavor comes out I might end up with a nice brown curry ale Any further
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    I am looking for anyone with experience using ground fenugreek to weigh in on its usefulness as a booster or replacement for maple syrup Fenugreek is used as a base in imitation maple syrup I know this is mentioned briefly in Radical Brewing and also Extreme Brewing, but having searched a
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    Fenugreek is an interesting legume with many health properties It is beneficial to lactating mothers, and is known to result in larger breasts in women It also has the ability to help control blood sugar, and has numerous other reputed health benefits Here are two pages, one
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    Next month, the Bruery will release the Grade, a strong Baltic porter infused with maple syrup and fenugreek Seems odd until you sniff “I smelled fenugreek, and it’s like sticking your face in maple syrup,” Griffith says (Fun fact: Fenugreek seeds contain sotolon, a chemical compound used to fashion artificial maple syrup
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